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Air Fryer Banana Bread Bites

Air Fryer Banana Bread Bites: 5 Reasons to Love Them

Delicious air fryer banana bread bites that are quick to make.

  • Total Time: 22 minutes
  • Yield: 12 bites 1x

Ingredients

Scale
  • 2 ripe bananas
  • 1 cup all-purpose flour
  • 1/2 cup sugar
  • 1/4 cup melted butter
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1 egg
  • 1 tsp vanilla extract

Instructions

  1. Preheat the air fryer to 350°F (175°C).
  2. In a bowl, mash the bananas.
  3. Add melted butter, sugar, egg, and vanilla to the bananas and mix well.
  4. In another bowl, combine flour, baking soda, and salt.
  5. Mix the dry ingredients into the wet ingredients until just combined.
  6. Scoop the batter into silicone molds or muffin cups.
  7. Place the molds in the air fryer.
  8. Cook for 10-12 minutes or until golden brown.
  9. Let cool before serving.

Notes

  • Use overripe bananas for better flavor.
  • Adjust cooking time based on your air fryer model.
  • Store leftovers in an airtight container.
  • Author: Janet D. Evans
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Air Frying
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 bite
  • Calories: 85
  • Sugar: 5g
  • Sodium: 50mg
  • Fat: 4g
  • Saturated Fat: 2g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 11g
  • Fiber: 0.5g
  • Protein: 1g
  • Cholesterol: 20mg

Keywords: Air Fryer Banana Bread Bites, banana bread, air fryer recipes, dessert