Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Air Fryer Blueberry Crisp

Air Fryer Blueberry Crisp: 5 Reasons You’ll Love This Treat

A delicious and easy dessert made with fresh blueberries and a crunchy topping.

  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 cups fresh blueberries
  • 1/2 cup rolled oats
  • 1/4 cup brown sugar
  • 1/4 cup all-purpose flour
  • 1/4 cup unsalted butter, melted
  • 1 tsp cinnamon
  • 1/2 tsp salt

Instructions

  1. Preheat your air fryer to 350°F (175°C).
  2. In a bowl, mix blueberries with half of the brown sugar.
  3. In another bowl, combine oats, remaining brown sugar, flour, cinnamon, and salt.
  4. Add melted butter to the oat mixture and mix well.
  5. In an air fryer-safe dish, layer the blueberries and then top with the oat mixture.
  6. Air fry for 15-20 minutes or until the topping is golden brown.
  7. Let cool for a few minutes before serving.

Notes

  • Serve with vanilla ice cream for extra flavor.
  • You can substitute other fruits if desired.
  • Adjust sugar based on the sweetness of the blueberries.
  • Author: Janet D. Evans
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Dessert
  • Method: Air Frying
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 serving
  • Calories: 220
  • Sugar: 15g
  • Sodium: 150mg
  • Fat: 9g
  • Saturated Fat: 5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 3g
  • Protein: 3g
  • Cholesterol: 15mg

Keywords: Air Fryer Blueberry Crisp, blueberry dessert, easy dessert