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Air Fryer Broccoli

Air Fryer Broccoli: 5 Irresistibly Crispy Variations

A simple and healthy side dish made using an air fryer.

  • Total Time: 22 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 lb broccoli florets
  • 2 tbsp olive oil
  • 1 tsp garlic powder
  • Salt to taste
  • Pepper to taste

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. In a bowl, combine broccoli, olive oil, garlic powder, salt, and pepper.
  3. Toss until broccoli is evenly coated.
  4. Add broccoli to the air fryer basket in a single layer.
  5. Cook for 10-12 minutes, shaking halfway through.
  6. Check for desired crispiness and serve warm.

Notes

  • Adjust cooking time based on the size of the broccoli pieces.
  • For extra flavor, add parmesan cheese before serving.
  • Store leftovers in the refrigerator for up to 3 days.
  • Author: Janet D. Evans
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Side Dish
  • Method: Air Frying
  • Cuisine: American
  • Diet: Vegan

Nutrition

  • Serving Size: 1 cup
  • Calories: 150
  • Sugar: 2g
  • Sodium: 200mg
  • Fat: 10g
  • Saturated Fat: 1g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 4g
  • Protein: 5g
  • Cholesterol: 0mg

Keywords: Air Fryer Broccoli, healthy side dish, air fryer recipes