Ingredients
Scale
- 1 lb ground beef
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp garlic powder
- 1 tsp onion powder
- 4 burger buns
- 4 slices of cheese (optional)
Instructions
- Preheat your air fryer to 360°F (182°C).
- In a bowl, mix ground beef, salt, pepper, garlic powder, and onion powder.
- Form the mixture into four equal patties.
- Place the patties in the air fryer basket.
- Cook for 10-12 minutes, flipping halfway through.
- If using cheese, add a slice to each patty in the last 2 minutes of cooking.
- Remove patties and let them rest for a few minutes.
- Serve on buns with your favorite toppings.
Notes
- Adjust seasoning to your taste.
- You can use turkey or chicken for a leaner option.
- For added flavor, marinate the patties beforehand.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Main Dish
- Method: Air Frying
- Cuisine: American
- Diet: Low Calorie
Nutrition
- Serving Size: 1 burger
- Calories: 350
- Sugar: 1g
- Sodium: 400mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 70mg
Keywords: air fryer burgers, easy burgers, quick meal