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Air Fryer Cheddar Cheese Crisps

Air Fryer Cheddar Cheese Crisps: 5 Steps to Pure Bliss

Crispy and cheesy snacks made in an air fryer.

  • Total Time: 17 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 cup shredded cheddar cheese
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon paprika
  • 1/4 teaspoon salt

Instructions

  1. Preheat the air fryer to 350°F (175°C).
  2. In a bowl, mix shredded cheese, garlic powder, paprika, and salt.
  3. Drop tablespoon-sized portions onto parchment paper.
  4. Place parchment with cheese on the air fryer basket.
  5. Cook for 5-7 minutes until golden brown.
  6. Allow to cool before serving.

Notes

  • Use finely shredded cheese for better results.
  • Experiment with different types of cheese.
  • Author: Janet D. Evans
  • Prep Time: 10 minutes
  • Cook Time: 7 minutes
  • Category: Snack
  • Method: Air Fryer
  • Cuisine: American
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 0g
  • Sodium: 200mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 10g
  • Cholesterol: 30mg

Keywords: Air Fryer Cheddar Cheese Crisps, cheese snacks, air fryer recipes