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Air Fryer Cheesecake Bites

Air Fryer Cheesecake Bites: 10 Delightful Treats to Savor

Delicious and easy-to-make cheesecake bites cooked in an air fryer.

  • Total Time: 25 minutes
  • Yield: 12 bites 1x

Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1/2 cup sugar
  • 1 tsp vanilla extract
  • 1 egg
  • 1/2 cup crushed graham crackers
  • 1/4 cup butter, melted
  • Cooking spray

Instructions

  1. Preheat the air fryer to 320°F (160°C).
  2. In a bowl, mix cream cheese, sugar, and vanilla until smooth.
  3. Add the egg and mix until combined.
  4. In another bowl, combine crushed graham crackers and melted butter.
  5. Form small cups using the graham cracker mixture in a silicone mold.
  6. Pour the cheesecake mixture into each cup.
  7. Spray the air fryer basket with cooking spray.
  8. Place the molds in the basket and cook for 10 minutes.
  9. Allow to cool before removing from molds.

Notes

  • Use silicone molds for easy removal.
  • Adjust cooking time based on your air fryer model.
  • Chill in the fridge for a firmer texture.
  • Author: Janet D. Evans
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Air Frying
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 bite
  • Calories: 120
  • Sugar: 8g
  • Sodium: 150mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 30mg

Keywords: Air Fryer Cheesecake Bites, dessert, cheesecake, air fryer