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Air fryer chicken breast

Air fryer chicken breast: 5 tips for juicy perfection

Easy and juicy air fryer chicken breast recipe.

  • Total Time: 30 minutes
  • Yield: 2 servings 1x

Ingredients

Scale
  • 2 chicken breasts
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt to taste
  • Pepper to taste

Instructions

  1. Preheat the air fryer to 375°F (190°C).
  2. Pat the chicken breasts dry with paper towels.
  3. Rub olive oil over the chicken breasts.
  4. Season both sides with garlic powder, paprika, salt, and pepper.
  5. Place chicken in the air fryer basket.
  6. Cook for 18-20 minutes, flipping halfway through.
  7. Check the internal temperature; it should reach 165°F (75°C).
  8. Remove from the air fryer and let rest for 5 minutes before slicing.

Notes

  • Adjust seasoning to your taste.
  • Cooking time may vary based on the thickness of the chicken.
  • Pair with your favorite sides.
  • Author: Janet D. Evans
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main Dish
  • Method: Air Frying
  • Cuisine: American
  • Diet: Low Fat

Nutrition

  • Serving Size: 1 chicken breast
  • Calories: 165
  • Sugar: 0g
  • Sodium: 75mg
  • Fat: 3.6g
  • Saturated Fat: 1g
  • Unsaturated Fat: 2.6g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 31g
  • Cholesterol: 75mg

Keywords: Air fryer chicken breast, healthy chicken recipe, easy chicken breast