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Air Fryer Chicken Cordon Bleu

Air Fryer Chicken Cordon Bleu: 7 Mouthwatering Tips to Savor

A quick and easy recipe for Chicken Cordon Bleu made in an air fryer.

  • Total Time: 35 minutes
  • Yield: 2 servings 1x

Ingredients

Scale
  • 2 chicken breasts
  • 4 slices of ham
  • 4 slices of Swiss cheese
  • 1 cup breadcrumbs
  • 1/2 cup flour
  • 1 egg
  • Salt to taste
  • Pepper to taste

Instructions

  1. Preheat your air fryer to 375°F (190°C).
  2. Flatten the chicken breasts with a meat mallet.
  3. Place a slice of ham and a slice of Swiss cheese on each chicken breast.
  4. Roll the chicken tightly and secure with toothpicks.
  5. Dip each roll in flour, then egg, and finally coat with breadcrumbs.
  6. Season with salt and pepper.
  7. Place chicken rolls in the air fryer basket.
  8. Cook for 15-20 minutes or until golden brown and cooked through.
  9. Remove toothpicks before serving.

Notes

  • Adjust cook time based on the size of chicken breasts.
  • Use any cheese or ham of your choice.
  • Author: Janet D. Evans
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Main Course
  • Method: Air Frying
  • Cuisine: French
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 roll
  • Calories: 400
  • Sugar: 1g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 100mg

Keywords: Air Fryer Chicken Cordon Bleu, Chicken Cordon Bleu, Cordon Bleu Recipe