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Air fryer chicken thighs πŸ—

Air fryer chicken thighs: 5 crispy flavors to love

Crispy and juicy air fryer chicken thighs.

  • Total Time: 40 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 chicken thighs
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt to taste
  • Pepper to taste

Instructions

  1. Preheat your air fryer to 400Β°F (200Β°C).
  2. In a bowl, mix olive oil, garlic powder, paprika, salt, and pepper.
  3. Coat the chicken thighs with the seasoning mixture.
  4. Place the chicken thighs in the air fryer basket in a single layer.
  5. Cook for 25-30 minutes or until the internal temperature reaches 165Β°F (75Β°C).
  6. Let them rest for a few minutes before serving.

Notes

  • Adjust cooking time based on the thickness of the thighs.
  • For extra crispiness, spray a little cooking oil on the chicken before cooking.
  • Author: Janet D. Evans
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Main Dish
  • Method: Air Frying
  • Cuisine: American
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 thigh
  • Calories: 250
  • Sugar: 0g
  • Sodium: 150mg
  • Fat: 18g
  • Saturated Fat: 4g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 23g
  • Cholesterol: 100mg

Keywords: air fryer, chicken thighs, easy recipe