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Air Fryer Chicken Wings (Buffalo Style)

Air Fryer Chicken Wings (Buffalo Style) – 5 Reasons to Love Them

Crispy and flavorful buffalo-style chicken wings made in an air fryer.

  • Total Time: 40 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 pounds chicken wings
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 cup buffalo sauce

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. In a bowl, mix chicken wings with olive oil, garlic powder, onion powder, paprika, salt, and pepper.
  3. Place wings in a single layer in the air fryer basket.
  4. Cook for 25-30 minutes, shaking the basket halfway through.
  5. Remove wings and toss in buffalo sauce.
  6. Return wings to the air fryer for an additional 5 minutes.
  7. Serve hot with your favorite dipping sauce.

Notes

  • Adjust cooking time for smaller or larger wings.
  • For extra crispiness, cook in batches.
  • Use any preferred buffalo sauce.
  • Author: Janet D. Evans
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Appetizer
  • Method: Air Frying
  • Cuisine: American
  • Diet: Gluten Free

Nutrition

  • Serving Size: 4 wings
  • Calories: 250
  • Sugar: 0g
  • Sodium: 800mg
  • Fat: 18g
  • Saturated Fat: 5g
  • Unsaturated Fat: 13g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 20g
  • Cholesterol: 90mg

Keywords: Air Fryer Chicken Wings, Buffalo Style, Chicken Wings, Appetizer