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Air Fryer Chimichurri Chicken Breast

Air Fryer Chimichurri Chicken Breast: 5 Flavorful Secrets

Juicy chicken breasts marinated in chimichurri sauce and cooked in an air fryer.

  • Total Time: 50 minutes
  • Yield: 2 servings 1x

Ingredients

Scale
  • 2 chicken breasts
  • 1/2 cup chimichurri sauce
  • 1 tablespoon olive oil
  • Salt to taste
  • Pepper to taste

Instructions

  1. Preheat the air fryer to 375°F (190°C).
  2. In a bowl, mix chicken breasts with chimichurri sauce, olive oil, salt, and pepper.
  3. Let the chicken marinate for at least 30 minutes.
  4. Place the chicken breasts in the air fryer basket.
  5. Cook for 15-20 minutes or until the internal temperature reaches 165°F (74°C).
  6. Let the chicken rest for 5 minutes before slicing.

Notes

  • You can use store-bought chimichurri or make your own.
  • Adjust cooking time based on the thickness of the chicken breasts.
  • Author: Janet D. Evans
  • Prep Time: 30 minutes
  • Cook Time: 20 minutes
  • Category: Main Dish
  • Method: Air Frying
  • Cuisine: Argentinian
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 chicken breast
  • Calories: 320
  • Sugar: 1g
  • Sodium: 450mg
  • Fat: 15g
  • Saturated Fat: 2g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 45g
  • Cholesterol: 130mg

Keywords: Air Fryer Chimichurri Chicken Breast