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Air Fryer Cinnamon Rolls

Air Fryer Cinnamon Rolls: 5 Steps to Sweet Perfection

Delicious air fryer cinnamon rolls that are quick and easy to make.

  • Total Time: 20 minutes
  • Yield: 8 rolls 1x

Ingredients

Scale
  • 1 can of refrigerated cinnamon roll dough
  • 2 tablespoons butter, melted
  • 1 tablespoon ground cinnamon
  • 1/4 cup brown sugar
  • 1/2 cup icing (optional)

Instructions

  1. Preheat the air fryer to 320°F (160°C).
  2. Roll out the cinnamon roll dough and brush with melted butter.
  3. Sprinkle cinnamon and brown sugar evenly over the dough.
  4. Roll the dough tightly and cut into slices.
  5. Place the rolls in the air fryer basket, leaving space between them.
  6. Cook for 8-10 minutes or until golden brown.
  7. Drizzle icing on top if desired.

Notes

  • Use non-stick spray for easier removal.
  • Adjust cooking time based on your air fryer model.
  • Try different fillings like nuts or raisins.
  • Author: Janet D. Evans
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Air Frying
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 roll
  • Calories: 180
  • Sugar: 8g
  • Sodium: 220mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 15mg

Keywords: Air Fryer Cinnamon Rolls, Easy Cinnamon Rolls, Quick Dessert