Ingredients
Scale
- 1 loaf of French bread
- 1/2 cup unsalted butter, softened
- 4 cloves garlic, minced
- 1/4 cup fresh parsley, chopped
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat your air fryer to 350°F (175°C).
- In a bowl, mix the softened butter, minced garlic, parsley, salt, and pepper.
- Slice the French bread in half lengthwise.
- Spread the garlic butter mixture evenly on each half of the bread.
- Place the bread halves in the air fryer basket.
- Cook for 5-7 minutes or until the bread is golden brown and crispy.
- Remove from the air fryer and let it cool for a moment before slicing.
- Serve warm.
Notes
- Adjust garlic quantity based on your taste preference.
- Store any leftovers in an airtight container.
- Reheat in the air fryer for best results.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: Italian
- Diet: Vegetarian
Nutrition
- Serving Size: 1 slice
- Calories: 180
- Sugar: 1g
- Sodium: 200mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Air fryer garlic bread, easy garlic bread, crispy garlic bread