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Air Fryer Jalapeño Poppers

Air Fryer Jalapeño Poppers: 5 Irresistible Flavor Combos

Delicious air fryer jalapeño poppers filled with cream cheese and spices.

  • Total Time: 27 minutes
  • Yield: 20 poppers 1x

Ingredients

Scale
  • 10 jalapeño peppers
  • 8 oz cream cheese
  • 1 cup shredded cheddar cheese
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/4 tsp salt
  • 1/4 tsp black pepper
  • 1/2 cup breadcrumbs

Instructions

  1. Preheat the air fryer to 350°F (175°C).
  2. Slice the jalapeño peppers in half and remove the seeds.
  3. In a bowl, mix cream cheese, cheddar cheese, garlic powder, onion powder, salt, and black pepper.
  4. Fill each jalapeño half with the cheese mixture.
  5. Dip each filled jalapeño in breadcrumbs, coating evenly.
  6. Place jalapeños in the air fryer basket in a single layer.
  7. Cook for 10-12 minutes or until golden brown.
  8. Remove and let cool before serving.

Notes

  • You can adjust the spice level by leaving some seeds in the jalapeños.
  • Feel free to add cooked bacon bits for extra flavor.
  • Author: Janet D. Evans
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Appetizer
  • Method: Air Frying
  • Cuisine: Mexican
  • Diet: Vegetarian

Nutrition

  • Serving Size: 2 poppers
  • Calories: 150
  • Sugar: 1g
  • Sodium: 250mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 30mg

Keywords: Air Fryer Jalapeño Poppers, jalapeño poppers, appetizer recipe