Ingredients
Scale
- 2 chicken breasts
- 3 tablespoons olive oil
- 2 tablespoons lemon juice
- 4 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon dried oregano
Instructions
- Preheat the air fryer to 380°F (193°C).
- In a bowl, mix olive oil, lemon juice, garlic, salt, pepper, and oregano.
- Add chicken breasts to the bowl and coat them well with the marinade.
- Let the chicken marinate for 15 minutes.
- Place the chicken in the air fryer basket in a single layer.
- Cook for 18-20 minutes, flipping halfway through.
- Check that the internal temperature reaches 165°F (74°C).
- Let the chicken rest for 5 minutes before slicing.
Notes
- Adjust seasoning to taste.
- Use fresh herbs for better flavor.
- Pair with vegetables or rice for a complete meal.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Air Frying
- Cuisine: American
- Diet: Gluten Free
Nutrition
- Serving Size: 1 chicken breast
- Calories: 320
- Sugar: 0g
- Sodium: 600mg
- Fat: 16g
- Saturated Fat: 2g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 34g
- Cholesterol: 100mg
Keywords: Air Fryer Lemon Garlic Chicken Breast, chicken recipe, air fryer recipe