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Air Fryer Maple Glazed Donuts

Air Fryer Maple Glazed Donuts: 5 Sweet Delights to Savor

Delicious air fryer donuts with a sweet maple glaze.

  • Total Time: 20 minutes
  • Yield: 12 donuts 1x

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/4 cup sugar
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 teaspoon cinnamon
  • 1/4 cup milk
  • 1 egg
  • 2 tablespoons melted butter
  • 1/4 cup maple syrup
  • 1/2 cup powdered sugar

Instructions

  1. Preheat the air fryer to 350°F (175°C).
  2. In a bowl, mix flour, sugar, baking powder, salt, and cinnamon.
  3. Add milk, egg, and melted butter. Stir until combined.
  4. Scoop the batter into a donut pan.
  5. Air fry for 8-10 minutes until golden brown.
  6. In a separate bowl, mix maple syrup and powdered sugar.
  7. Dip each donut in the glaze.
  8. Let cool before serving.

Notes

  • Store leftovers in an airtight container.
  • Use non-stick spray on the donut pan for easy removal.
  • Adjust glaze sweetness to your preference.
  • Author: Janet D. Evans
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Air Frying
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 donut
  • Calories: 150
  • Sugar: 8g
  • Sodium: 100mg
  • Fat: 5g
  • Saturated Fat: 2g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 20mg

Keywords: Air Fryer Maple Glazed Donuts