Ingredients
Scale
- 1 large onion, sliced into rings
- 1 cup breadcrumbs
- 1/2 cup all-purpose flour
- 1 large egg
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt to taste
- Pepper to taste
Instructions
- Preheat the air fryer to 400°F (200°C).
- In one bowl, mix flour, garlic powder, paprika, salt, and pepper.
- In a second bowl, beat the egg.
- In a third bowl, place breadcrumbs.
- Dip each onion ring into the flour mixture, then into the egg, and finally coat with breadcrumbs.
- Arrange the coated onion rings in the air fryer basket in a single layer.
- Cook for 10-12 minutes, flipping halfway through, until golden brown.
- Remove and serve warm.
Notes
- Adjust cooking time based on your air fryer model.
- Try different seasonings for added flavor.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 4 onion rings
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Air Fryer Onion Rings, crispy onion rings, healthy snacks