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Air Fryer Pesto Chicken Breast

Air Fryer Pesto Chicken Breast: 5 Reasons You’ll Adore It

A quick and easy recipe for juicy chicken breasts infused with pesto flavor.

  • Total Time: 25 minutes
  • Yield: 2 servings 1x

Ingredients

Scale
  • 2 boneless, skinless chicken breasts
  • 1/4 cup pesto sauce
  • 1 tablespoon olive oil
  • Salt to taste
  • Pepper to taste

Instructions

  1. Preheat your air fryer to 375°F (190°C).
  2. In a bowl, mix chicken breasts with olive oil, salt, pepper, and pesto sauce.
  3. Place the chicken in the air fryer basket in a single layer.
  4. Cook for 12-15 minutes or until the internal temperature reaches 165°F (75°C).
  5. Let the chicken rest for 5 minutes before slicing.

Notes

  • Adjust cooking time based on the thickness of the chicken breasts.
  • Use homemade or store-bought pesto.
  • Serve with a side of vegetables or salad.
  • Author: Janet D. Evans
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Air Frying
  • Cuisine: Italian
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 chicken breast
  • Calories: 280
  • Sugar: 1g
  • Sodium: 450mg
  • Fat: 15g
  • Saturated Fat: 2g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 1g
  • Protein: 30g
  • Cholesterol: 90mg

Keywords: Air Fryer Pesto Chicken Breast, Pesto Chicken, Air Fryer Chicken Recipes