Ingredients
Scale
- 4 pork chops
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
Instructions
- Preheat your air fryer to 400°F (200°C).
- Rub olive oil on both sides of the pork chops.
- Sprinkle garlic powder evenly over the pork chops.
- Place the pork chops in the air fryer basket.
- Cook for 12-15 minutes, flipping halfway through.
- Check internal temperature; it should reach 145°F (63°C).
- Let rest for 5 minutes before serving.
Notes
- Adjust cooking time based on the thickness of the pork chops.
- For extra flavor, marinate the pork chops for an hour before cooking.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Air Frying
- Cuisine: American
- Diet: Gluten Free
Nutrition
- Serving Size: 1 pork chop
- Calories: 250
- Sugar: 0g
- Sodium: 60mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 90mg
Keywords: Air fryer pork chops, pork chop recipe, easy pork chops