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Air Fryer Pumpkin Pie Bites

Air Fryer Pumpkin Pie Bites: 7 Reasons You’ll Crave Them

Delicious pumpkin pie bites made in an air fryer.

  • Total Time: 27 minutes
  • Yield: 12 bites 1x

Ingredients

Scale
  • 1 cup pumpkin puree
  • 1/2 cup sugar
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon ginger
  • 1/4 teaspoon salt
  • 1 egg
  • 1 package of phyllo pastry sheets
  • Cooking spray

Instructions

  1. Preheat your air fryer to 350°F.
  2. In a bowl, mix pumpkin puree, sugar, cinnamon, nutmeg, ginger, salt, and egg.
  3. Lay out phyllo pastry sheets and cut into squares.
  4. Place a spoonful of the pumpkin mixture in the center of each square.
  5. Fold the pastry over the filling and seal the edges.
  6. Spray the bites with cooking spray.
  7. Place in the air fryer and cook for 10-12 minutes or until golden brown.
  8. Let cool before serving.

Notes

  • Serve with whipped cream for extra flavor.
  • Store leftovers in an airtight container.
  • Author: Janet D. Evans
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Air Frying
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 bite
  • Calories: 100
  • Sugar: 8g
  • Sodium: 50mg
  • Fat: 4g
  • Saturated Fat: 1g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 15mg

Keywords: Air Fryer Pumpkin Pie Bites