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Air fryer salmon bites (8–10 minutes)

Air fryer salmon bites in just 8–10 minutes of bliss

Air fryer salmon bites are quick and easy to prepare, packed with flavor, and perfect for a healthy meal or snack.

  • Total Time: 15 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 lb salmon fillet, cut into bite-sized pieces
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste

Instructions

  1. Preheat your air fryer to 400°F (200°C).
  2. In a bowl, combine salmon pieces with olive oil, garlic powder, paprika, salt, and pepper.
  3. Toss to coat the salmon evenly.
  4. Place the salmon bites in a single layer in the air fryer basket.
  5. Cook for 8–10 minutes, shaking the basket halfway through.
  6. Ensure the salmon is cooked through and flakes easily with a fork.

Notes

  • Adjust seasoning according to your taste.
  • Serve with a squeeze of lemon for added flavor.
  • Pair with a side salad or vegetables.
  • Author: Janet D. Evans
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Main Course
  • Method: Air Frying
  • Cuisine: American
  • Diet: Low Fat

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 0g
  • Sodium: 200mg
  • Fat: 15g
  • Saturated Fat: 3g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 26g
  • Cholesterol: 70mg

Keywords: Air fryer salmon bites, quick salmon recipe, healthy salmon snack