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Air fryer salmon (ready in 8 minutes)

Air fryer salmon (ready in 8 minutes) for a delicious meal

Quick and easy air fryer salmon recipe ready in just 8 minutes.

  • Total Time: 10 minutes
  • Yield: 2 servings 1x

Ingredients

Scale
  • 2 salmon fillets
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. Pat the salmon fillets dry with a paper towel.
  3. Brush the salmon with olive oil.
  4. Sprinkle garlic powder, paprika, salt, and pepper on both sides.
  5. Place the salmon fillets in the air fryer basket.
  6. Cook for 8 minutes or until the salmon is cooked through.
  7. Remove from the air fryer and serve immediately.

Notes

  • Adjust seasoning according to your taste.
  • For a crispy exterior, do not overcrowd the air fryer.
  • Serve with lemon wedges for added flavor.
  • Author: Janet D. Evans
  • Prep Time: 2 minutes
  • Cook Time: 8 minutes
  • Category: Main Course
  • Method: Air Frying
  • Cuisine: American
  • Diet: Low Fat

Nutrition

  • Serving Size: 1 fillet
  • Calories: 250
  • Sugar: 0g
  • Sodium: 100mg
  • Fat: 14g
  • Saturated Fat: 2g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 26g
  • Cholesterol: 70mg

Keywords: Air fryer salmon, quick salmon recipe, healthy salmon dish