Ingredients
Scale
- 1 pound steak, cut into bite-sized pieces
- 2 tablespoons olive oil
- 2 teaspoons garlic powder
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon paprika
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a bowl, combine steak pieces with olive oil, garlic powder, salt, pepper, and paprika.
- Mix until steak pieces are evenly coated.
- Place the steak bites in the air fryer basket in a single layer.
- Cook for 8-10 minutes, shaking the basket halfway through.
- Check for desired doneness and cook longer if needed.
Notes
- Adjust seasoning to taste.
- Serve with your favorite dipping sauce.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American
- Diet: Gluten Free
Nutrition
- Serving Size: 4 ounces
- Calories: 250
- Sugar: 0g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Air fryer steak bites, steak, air fryer, quick meal