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Air Fryer Strawberry Shortcake

Air Fryer Strawberry Shortcake: 7 Steps to Pure Bliss

A delicious and easy air fryer strawberry shortcake recipe.

  • Total Time: 27 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 cups fresh strawberries, sliced
  • 2 tablespoons sugar
  • 1 cup all-purpose flour
  • 2 tablespoons baking powder
  • 1/4 cup sugar
  • 1/4 teaspoon salt
  • 1/3 cup butter, melted
  • 1/2 cup milk
  • 1 cup whipped cream

Instructions

  1. Combine strawberries and 2 tablespoons sugar in a bowl. Set aside.
  2. In another bowl, mix flour, baking powder, 1/4 cup sugar, and salt.
  3. Add melted butter and milk to the dry ingredients. Stir until combined.
  4. Shape the dough into small cakes.
  5. Preheat the air fryer to 350°F (175°C).
  6. Place cakes in the air fryer basket and cook for 10-12 minutes.
  7. Remove cakes and let cool slightly.
  8. Top each cake with strawberries and whipped cream.

Notes

  • Adjust sugar based on sweetness preference.
  • Use gluten-free flour for a gluten-free option.
  • Serve immediately for best taste.
  • Author: Janet D. Evans
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Air Fryer
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 15g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 30mg

Keywords: Air Fryer Strawberry Shortcake, Strawberry Dessert, Easy Dessert Recipe