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Air Fryer Strawberry Shortcake

Air Fryer Strawberry Shortcake: 20 Minutes to Blissful Delight

A quick and easy dessert made with fresh strawberries and fluffy shortcake, cooked in an air fryer.

  • Total Time: 35 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 cups fresh strawberries, sliced
  • 1/4 cup sugar
  • 1 1/2 cups all-purpose flour
  • 1/2 cup milk
  • 1/4 cup butter, melted
  • 2 teaspoons baking powder
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • Whipped cream for serving

Instructions

  1. In a bowl, mix sliced strawberries with sugar and set aside.
  2. In another bowl, combine flour, baking powder, and salt.
  3. Add milk, melted butter, and vanilla to the dry ingredients. Mix until just combined.
  4. Preheat air fryer to 320°F (160°C).
  5. Pour batter into a greased baking dish that fits the air fryer.
  6. Cook in the air fryer for 15-20 minutes or until golden brown.
  7. Let the shortcake cool, then slice and serve with strawberries and whipped cream.

Notes

  • Adjust sugar based on the sweetness of strawberries.
  • Store leftovers in an airtight container.
  • Serve warm or room temperature.
  • Author: Janet D. Evans
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Dessert
  • Method: Air Frying
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 piece
  • Calories: 250
  • Sugar: 15g
  • Sodium: 150mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 20mg

Keywords: Air Fryer Strawberry Shortcake, dessert, quick dessert