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Air-Fryer Sweet Potato Fries

Air-Fryer Sweet Potato Fries: 5 Reasons You’ll Crave Them

Crispy and delicious air-fryer sweet potato fries.

  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 large sweet potatoes, peeled and cut into fries
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon paprika

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. In a bowl, toss sweet potato fries with olive oil, salt, pepper, and paprika.
  3. Place fries in the air fryer basket in a single layer.
  4. Cook for 15-20 minutes, shaking the basket halfway through.
  5. Check for desired crispiness and cook longer if needed.
  6. Remove fries and let them cool for a few minutes before serving.

Notes

  • Adjust seasoning to taste.
  • For extra crispiness, soak the sweet potatoes in water for 30 minutes before cooking.
  • Serve with your favorite dipping sauce.
  • Author: Janet D. Evans
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Side Dish
  • Method: Air Frying
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 6g
  • Sodium: 250mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 3g
  • Protein: 2g
  • Cholesterol: 0mg

Keywords: Air-Fryer Sweet Potato Fries