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Air Fryer Yellow Squash

Air Fryer Yellow Squash: 5 Simple Ways to Elevate Flavor

A simple and healthy dish made with yellow squash in an air fryer.

  • Total Time: 22 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 medium yellow squashes, sliced
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. In a bowl, combine sliced yellow squash, olive oil, garlic powder, salt, and black pepper.
  3. Toss until the squash is evenly coated.
  4. Place the squash in the air fryer basket in a single layer.
  5. Cook for 10-12 minutes, shaking the basket halfway through.
  6. Check for doneness and cook for an additional 2-3 minutes if needed.
  7. Remove and serve warm.

Notes

  • Adjust seasoning to taste.
  • Sprinkle with parmesan cheese for extra flavor.
  • Store leftovers in an airtight container in the fridge.
  • Author: Janet D. Evans
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Side Dish
  • Method: Air Frying
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 serving
  • Calories: 80
  • Sugar: 3g
  • Sodium: 300mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 7g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 0mg

Keywords: Air Fryer Yellow Squash, healthy squash recipe, air fryer recipes