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Crispy Air-Fryer Chicken Wings

Crispy Air-Fryer Chicken Wings: 5 Steps to Flavor Perfection

Crispy Air-Fryer Chicken Wings are a delicious and easy snack or meal option. These wings are perfectly cooked for a crunchy texture while remaining juicy inside.

  • Total Time: 40 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 pounds chicken wings
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. In a large bowl, combine chicken wings and olive oil.
  3. Add garlic powder, onion powder, paprika, salt, and black pepper. Mix well.
  4. Arrange the wings in a single layer in the air fryer basket.
  5. Cook for 25-30 minutes, flipping halfway through for even cooking.
  6. Check for crispiness and cook longer if needed.
  7. Remove from the air fryer and let cool slightly before serving.

Notes

  • For extra flavor, marinate wings for a few hours before cooking.
  • Serve with your favorite dipping sauce.
  • Adjust seasoning to your taste.
  • Author: Janet D. Evans
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Appetizer
  • Method: Air frying
  • Cuisine: American
  • Diet: Gluten Free

Nutrition

  • Serving Size: 4 wings
  • Calories: 320
  • Sugar: 0g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 5g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 90mg

Keywords: Crispy Air-Fryer Chicken Wings