Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 2 tablespoons olive oil
- 1 tablespoon lemon pepper seasoning
- 1 lemon, juiced
- 1 teaspoon garlic powder
- Salt to taste
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a bowl, combine olive oil, lemon juice, lemon pepper seasoning, garlic powder, and salt.
- Add the shrimp to the bowl and toss to coat evenly.
- Place the shrimp in a single layer in the air fryer basket.
- Cook for 8-10 minutes or until shrimp are pink and cooked through.
- Serve immediately with lemon wedges.
Notes
- Adjust seasoning to your taste.
- Do not overcrowd the air fryer basket for even cooking.
- Can serve with rice or salad.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Air Frying
- Cuisine: American
- Diet: Low Calorie
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 1g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 150mg
Keywords: Lemon Pepper Air-Fryer Shrimp