Ingredients
Scale
- 2 medium potatoes, peeled and diced
- 1 tablespoon olive oil
- 1 teaspoon paprika
- Salt to taste
- 1/2 teaspoon garlic powder
- Fresh herbs for garnish
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a bowl, mix the diced potatoes with olive oil, paprika, salt, and garlic powder.
- Place the seasoned potatoes in the air fryer basket.
- Cook for 15-20 minutes, shaking the basket halfway through.
- Check for crispiness, and cook longer if needed.
- Garnish with fresh herbs before serving.
Notes
- Experiment with different seasonings.
- Try using sweet potatoes for a different flavor.
- Serve with your favorite dipping sauce.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg
Keywords: National Air Fry Week recipes, air fryer inspiration, easy air fryer recipes